Categories

Looking for something specific?
Here are some things I’ve written about. Search any of these
.

apples, apricots, artichokes, arugula
beets, blueberries, broccoli
carrots, cauliflower, celery
cool season garden, cucumbers
garlic, guavas, insects, kale, kohlrabi
kumquats, lettuce, limes
marionberries, mustard ,oranges
organic, persimmons, poetry
pomegranates, radish, raised beds
rhubarb, scallions, snow peas
spinach, squash, strawberries
tangerines, tomatoes
warm season garden, zucchini
Something not here? Get in touch.

 

 

Thinning Beets and A Salad

Thinning Beets and A Salad

Beet micro-greens—really just the yield from thinning my beets. Unless you plant mono-germ beets, each seedball/fruit will produce two to four seedlings, which of course won’t work.

It was a warm morning but the garden was still in the shade and it was time to thin the beets.

Thinning beets can be tedious but sharp scIssors help. I select the sturdiest in the seed clump and snip the others with scissors. Sitting on a little garden bench, I snipped away and when I finished It was lunch time.

I selected outer leaves from three different romaine lettuces for the first winter garden salad. I incorporated my beet “micro-greens” in the salad, apples from this week’s harvest and red peppers from the summer. Add in toasted almonds and dried cranberries, EVOO and lime juice and I had lunch.

And this is what I’ll be waiting for.

In My San Diego Garden and Kitchen

In My San Diego Garden and Kitchen

In My Garden, Early November

In My Garden, Early November